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9.95 Lunch Specials

Lunch specials served Monday – Friday from 11AM – 3PM

served with chips & pickle

upgrade to french fries for $3

••• must purchase a beverage •••

Prime Rib Panini

thinly sliced prime rib with caramelized onions, mushrooms, provolone cheese & horseradish cream sauce served on sliced italian panini bread

Mahi Mahi

blackened mahi mahi fillet with fresh arugula, sliced tomato, red onion & lemon aioli served on a toasted brioche bun

– NO SUBSTITUTIONS –

Ask your server for SOUP OF THE DAY or our DESSERT selections

DINNER SPECIALS

Dinner Specials are served starting at 4PM

••• dine-in only •••

• Soup Of The Day •

Beef Chili

• SALAD•

Triple Berry Salad

mixed baby greens tossed in a raspberry vinaigrette with sliced strawberries, blueberries, raspberries, diced onions, glazed walnuts & feta cheese

$19

• entréeS â€¢

Shrimp Gnocchi

jumbo shrimp, spinach, diced tomatoes & potato gnocchi sautéed in a white wine cream sauce

$26

Dogtooth Bass

grilled wild bluenose bass fillet caught in New Zealand topped with papaya coconut curry sauce served with rice pilaf & asparagus

$28

We impose a surcharge of 2% on the transaction amount for all credit card payments. This surcharge is not greater than our cost of acceptance. We do not surcharge debit cards or cash payments.

$2.50
DRAFTS

Coors Light
Miller Lite
Yuengling

$4
BOTTLES

Coors Light
Miller Lite

$5
SPECIAL

Mango Cart

$9
PHILLY PHILLY COCKTAIL

Tito’s & pineapple juice, a splash of sour mix & blue curacao

$9.99 SPECIALS

Pork vegetable Potstickers
served w/ sweet soy sauce
Cheesesteak
Potato Skins
potato skins stuffed with shaved steak meat,
onion & cheese
BONELESS
CHICKEN WINGS
served w/ buffalo sauce & bleu cheese
Spinach
Artichoke Dip
served w/ tortilla chips

SPECIALS ARE NOT AVAILABLE ON HOLIDAYS